Tuk Meric (Cambodian Dipping Sauce)

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  • Serves: 6
  • Complexity: very easy
Tuk Meric (Cambodian Dipping Sauce)

Ingredients

  • 2 teaspoons cracked black Kampot pepper
  • ½ teaspoon sea salt
  • ½ teaspoon sugar
  • Red pepper flakes to taste
  • Juice of 1 or 2 limes

Directions

  1. Mix all ingredients together.

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